Tuesday, July 5, 2011

Tickled Pink

For the 4th of July my husband and I had a get together with family and friends. Naturally, I made cupcakes but couldn't decide which new cupcake to try. So, my husband inspired this creation of a light and fluffy yellow cake filled with a fresh strawberry puree and topped with a strawberry cream cheese frosting. Light and airy enough for the July heat with just the right amount of sweetness from the strawberries and flecks of vanilla bean. I call this one Tickled Pink. :)